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English information from the provider
Duration: 180 min

This class is suitable for everyone, Gluten Intolerant and Non Gluten Intolerant People. Discover the art of the first gluten-free pasta making in Florence. Guided by a charismatic chef, you'll learn to craft three types of gluten-free pasta entirely by hand, just like our grandmothers did. Enjoy unlimited fine Tuscan wine or sodas as you roll out your dough and master the rolling pin. After cooking your creations, savor every bite of the delicious pasta you've prepared. This three-hour adventure is filled with fun, history, and culinary knowledge, and at the end, you'll receive the recipes to recreate the magic at home.
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Merry Pasta Christmas
English information from the provider
Duration: 180 min
This class is suitable for everyone, Gluten Intolerant and Non Gluten intolerant people. Learn how to make 3 different type of fresh GLUTEN FREE pasta such as Ravioli, Tortellini or Strozzapreti and Pappardelle. Learn how to mix the dough and spread the sheets of dough with a rolling pin. Learn how to mix the ingredients for the best sauces as Tuscan Ragu, Burro e Salvia and Tomato and Basil with Parmesan cheese.
English information from the provider
English information from the provider
English information from the provider
English information from the provider
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