Ramen and Gyoza Cooking Class in Osaka

About this experience

Learn how to make authentic ramen noodles and soup completely from scratch. Cook two different types of Japanese gyoza with step-by-step guidance. Enjoy a fun, small-group experience (max 12 travelers) led by an experienced instructor. Take home printed recipes so you can recreate the dishes easily at home. Vegetarian and dietary accommodations available upon request.

Itinerary

English information from the provider

1. Stop 1

   Duration: 150 min

   Discover the secrets of Japan’s most beloved comfort foods (ramen and gyoza) in this hands-on Osaka cooking class! Learn from a qualified local instructor how to make authentic ramen from scratch, including noodles, soup, and toppings. Then, master two styles of gyoza dumplings: classic round pork gyoza and crispy rectangular vegetable gyoza. After the cooking session, enjoy your handmade meal with green tea and a seasonal dessert. Vegetarian options are available, please let us know in advance of any dietary restrictions. Ingredients may vary depending on season.

What's included

English information from the provider

• Seasonal dessert
• All ingredients for the class (lunch or dinner)
• Printed recipe to take home
• Use of kitchen utensils and equipment

What's not included

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• Hotel pickup and drop-off
• Personal expenses or additional drinks

Additional information

English information from the provider

• Public transportation options are available nearby

Cancellation policy

English information from the provider

For a full refund, cancel at least 24 hours before the scheduled departure time.